Some of you early birds have had your Thanksgiving menus planned for month. Others, like me, may be holding out for the last minute to see what the mood strikes. In any event some new ideas to compliment your tried and true favorites might be just the ticket to get your recipe-planning kickstarted (or to tuck some idea away for other cold-weather meals).
For those gluten-free, Thanksgiving in particular can be a challenge due to all the starchy traditional dishes. I’ve learned over the years almost anything can be adapted to be just as delicious without gluten. This recipe round up is gluten-free but trust me gluten-eaters, your mouth will be none the wiser for the absence of the gluten!
Potatoes and Bread
Libations (alcoholic or not)