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    Home » Blog

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    Turkey Stock: How to Make It, Use It & Store It

    LAST UPDATED: August 23, 2020 • FIRST PUBLISHED: November 28, 2019 By Toni Dash 23 Comments

    TURKEY STOCK

    Making homemade Turkey Stock is an easy way to extend delicious holiday leftovers. Use it for turkey soup or freeze it for later! Post holiday leftovers are always a beloved way to extend the celebrating just a little bit longer. A fabulous and EASY way to do this when turkey has been served is to…

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    The Best Eggnog Recipe: A Boozy Party Punch

    LAST UPDATED: December 23, 2020 • FIRST PUBLISHED: November 22, 2019 By Toni Dash 52 Comments

    eggnog recipe

    Eggnog is a classic holiday drink. This family recipe from the 1900’s is very boozy and perfect for adult parties. Drink responsibly! Eggnog (or Egg Nog or Egg-Nog; all the same thing) is probably the most classic drink for the winter holidays. It pops up in stores around Thanksgiving, perfect for a warm sip after…

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    Instant Pot Caramel Pecan Pumpkin Cheesecake recipe

    LAST UPDATED: November 4, 2022 • FIRST PUBLISHED: November 19, 2019 By Toni Dash 32 Comments

    Instant Pot Pumpkin Cheesecake

    Creamy Pumpkin Cheesecake slathered with Salted Caramel and Candied Pecans is fast and easy to make in the Instant Pot! This dessert is a hand’s down favorite in every taste test. There is no more irresistible dessert than this Instant Pot Pumpkin Cheesecake. Between the creamy texture, gingersnap crust, wonderful pumpkin flavor and those caramel…

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    Salted Caramel: How to Make It and Use It

    LAST UPDATED: November 4, 2022 • FIRST PUBLISHED: November 18, 2019 By Toni Dash 41 Comments

    Salted Caramel title image

    Salted Caramel is that ooey gooey treat you want to slather on everything. It’s buttery, sweet with a hint of saltiness that makes it irresistible! Homemade Salted Caramel sauce is the most luscious amber colored sweet sauce ever!  It’s an easy recipe to make and does not require a candy thermometer.  You’ll want to keep…

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    Candied Pecans with Cinnamon Sugar

    PUBLISHED: November 18, 2019 • By Toni Dash 24 Comments

    Candied Pecans

    Candied Pecans are fast and easy to make. Perfect to snack on or add to other recipes for an exciting treat. These are coated with cinnamon sugar for an irresistible flavor. Easy Candied Pecans are a delicious treat and so fast to make! The brittle coating and soft interior create a wonderful texture. These are…

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    Instant Pot Turkey Breast

    LAST UPDATED: November 4, 2022 • FIRST PUBLISHED: November 17, 2019 By Toni Dash 55 Comments

    Instant Pot Turkey Breast with pan juices

    Instant Pot Turkey Breast is easy, fast, full of flavor and so juicy! A special trick crisps the skin and makes this a fantastic way to enjoy turkey any time of the year. Most everyone loves turkey. The time and cost for roasting a whole turkey often reserves it for the holidays only. With this…

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    Pumpkin Cheesecake: the Creamiest Cheesecake Ever!

    LAST UPDATED: October 11, 2021 • FIRST PUBLISHED: November 16, 2019 By Toni Dash 34 Comments

    Pumpkin Cheesecake

    Pumpkin Cheesecake is much easier to make than a traditional pumpkin pie. And this recipe is so creamy with a wonderfully unique crust that can be made gluten-free or with gluten. A perfect fall dessert or for Thanksgiving. The flavor in this Pumpkin Cheesecake is a perfect mix of a pumpkin pie with abundant fall…

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    Welcome! I’m Toni Dash. I’m a Certified Nutrition Coach and the professional writer/blogger, photographer, recipe developer and creator of Boulder Locavore®. I’m so glad you are here!

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