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    Home » Recipes » Holiday » Valentine's Day » Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores

    LAST UPDATED: July 24, 2018 • FIRST PUBLISHED: February 4, 2015 By Toni Dash 9 Comments

    Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores

    Jump to Recipe

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    Oven S'mores made with Vanilla Wafers, Rose Marshmallows, and melted White Chocolate on a white plate.

    Create Oven S’mores indoors with Vanilla Wafers, Rose Marshmallows and White Chocolate! They are a great surprise for a special occasion such as Valentine’s Day or Mother’s Day, as well as any day a fun treat would be welcome.

    Oven S'mores made with Vanilla Wafers, Rose Marshmallows, and melted White Chocolate on a white plate.
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    Oven S\'mores made with Vanilla Wafers, Rose Marshmallows, and melted White Chocolate on a white plate.

    At the risk of regular readers feeling I’ll never share another recipe without Rose-flavored Marshmallows included, fear not, I have one last delight to share:  Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores.

    The recipe title sounds like a person with several last names but every ingredient really deserves to be called out on this one. The blend of flavors is true perfection.

    Scratching your head about S’mores in the winter? No need; these are made in the oven in about 2 ½ minutes. Love that. S’Mores are no longer just a summer love. These oven S’mores will be your new favorite winter treat!

    One whole and one unwrapped White Chocolate bar

    The truth is this recipe was born from a desire to have a few recipes to use my beloved rose marshmallows. I loved the idea of plopping one or two in Vanilla Steamers as they make any day feel cozy and warm.

    Another obvious match is with the oven S’Mores however the delicate flavor of the marshmallows demand something unique with which to be paired. Though I’m not a big white chocolate fan, it seemed the right chocolate to pair with the marshmallows.

    I also loved the idea of using vanilla wafers instead of traditional graham crackers making them a diminutive, bite-size treat.

    Rose-flavored Marshmallows cut in squares in a white bowl.

    How to Make Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores

    The magical part of all of this is the baking. If you have kids they will love peeking into the oven window while they bake! The marshmallows puff up to about three times their original size.

    The first batch of oven s’mores I made with 1-inch cubed marshmallows that sat primly on the chocolate squares and cookie going into the oven.

    When I returned to the oven three minutes later they had converted to sprawling, inflated, unwieldy super-mallows which taste identical to those browned over a fire. I popped on the top wafer for some photos and they began to ooze everywhere.

    Perfect for a campfire but not for a pretty photo (I’ve since decided Oven S’Mores are not the most photogenic of treats, even with a pink marshmallow in the mix).

    An open package of Gluten-Free Vanilla Wafers spilling out on a white background.

    Ultimately keeping the marshmallow much smaller (1/2 to ¾ inch cubed) works best to keep all the ingredients in proportion when all is said and done.

    In a mere few minutes in the oven, the chocolate relaxes but does not melt, the marshmallows puff up and taste like toasted roses, and the vanilla wafers offer a beautiful flavor to wrap it all up.

    The Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores make a wonderful treat for Valentine’s Day or candidly any day!

    Vanilla Wafer Rose Marshmallow White Chocolate Oven S\'mores in preparation on a square white plate and background.

    Oven smore in process: Vanilla Wafer, white chocolate square, rose marshmallow and s\'mores in a row.

     

    Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores Recipe

    Recipe

    Oven S'mores made with Vanilla Wafers, Rose Marshmallows, and melted White Chocolate on a white plate.

    Vanilla Wafer Rose Marshmallow White Chocolate Oven S’Mores

    I'm not sure what is the most fun about these S'mores; that you can make them in the oven, the pink rose-flavored marshmallows, the white chocolate, vanilla wafers or that they are done in less than 3 minutes. They are a great surprise for a special occasion such as Valentine's Day or Mother's Day, as well as any day a fun treat would be welcome. Could be made easily in a toaster oven as well.
    5 from 1 vote
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    Course: Dessert
    Cuisine: American
    Prep Time: 5 minutes minutes
    Cook Time: 3 minutes minutes
    Total Time: 12 minutes minutes
    Servings: 4 use ingredients as a guide to make actual desired amount
    Calories: 192kcal
    Author: Toni Dash
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    Ingredients

    Determine the number of S'mores you'll make and use the guide to determine the amount of ingredients needed:

    • 8 Vanilla Wafers (regular or gluten-free; I used Kinnikinnick Gluten-Free Vanilla Wafers), 2 per S'More
    • 4 Rose-flavored Marshmallows , but into 1/2 inch or 3/4 inch cubes
    • 1 bar White Chocolate , two small squares or enough to cover a Vanilla Wafer (1 3.5-ounce bar makes 12 S'mores with two small squares of chocolate per S'More; see photos)

    Instructions

    • Preheat the oven to 400 degrees.
    • Determine the number of s'mores you will make. Place one Vanilla Wafer, round side down, onto the baking sheet leaving an inch between each one.
    • On top of the wafer, on the flat side, place the white chocolate followed by a marshmallow. Place the pan in the oven (carefully as the wafers will rock when moved). Bake of 2 1/2 minutes or until the mashmallows have puffed up and begin the turn golden on the edges. Note: if using larger marshmallows, allow them to cook 3 minutes.
    • Remove the baking sheet from the oven and carefully remove the s'mores, transferring them to a serving plate. Place the top wafer on the cooked s'more, flat side down, and squeeze a bit to secure the top cookie.

    Nutrition

    Calories: 192kcal | Carbohydrates: 27g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 4mg | Sodium: 72mg | Potassium: 70mg | Fiber: 0g | Sugar: 20g | Calcium: 42mg | Iron: 0.1mg
    Did you make this recipe?Mention @boulderlocavore or tag #boulderlocavore!

    Vanilla Wafer Rose Marshmallow White Chocolate Oven S\'Mores

    « Vanilla Steamer with Rose-flavored Marshmallows
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    ABOUT THE AUTHOR

    TONI DASH
    Toni Dash head shot

    Toni Dash, is a Certified Nutrition Coach and the writer/blogger, photographer, recipe developer and creator of Boulder Locavore®. She has been developing easy to make, well-tested recipes since 2010. Her seasonal recipes bring excitement to the dining table for both gluten-free and gluten diners. Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features. For more details, check out her About page.

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    Reader Interactions

    Comments

    1. Kimberly Ann @ Bake Love Give says

      February 05, 2015 at 4:34 pm

      These seriously look incredible! Such a creative flavor combo.

      Reply
    2. GiGi Eats says

      February 04, 2015 at 11:01 am

      I just died looking at those delicious nuggets of scrumptiousness!!!!!

      Reply
      • Toni Dash says

        February 05, 2015 at 8:48 am

        Yikes Gigi; that would mean I’d committed S’mores manslaughter! So glad you like them!

        Reply
    3. Sabrina Modelle says

      February 04, 2015 at 10:52 am

      5 stars
      Toni, how do you always manage to get in my head and make my dream foods? These are lovely. I had no idea Kinnikinnick made vanilla wafers. I’m going to have to check my GF grocer to see if she stocks them!

      Reply
      • Toni Dash says

        February 04, 2015 at 11:24 am

        You Sweet Girl! I think they may be newly released. I searched Amazon for them and found them there!

        Reply
    4. Shinee says

      February 04, 2015 at 9:26 am

      I’m so head over heels about your rose marshmallows. They are so pretty! Your new recipes incorporating them are even more tempting. Love!

      Reply
      • Toni Dash says

        February 05, 2015 at 8:51 am

        So glad you like them Shinee. This was my last recipe with them (for the time being at least) but their flavor is so unique I thought having some ways to use them might be fun! Thanks for hanging in for the marshmallow duration!

        Reply
    5. Miranda @ Cookie Dough & Oven Mitt says

      February 04, 2015 at 8:05 am

      Now these are some fancy s’mores! Those rose marshmallows look killer and I’m a huge fan of white chocolate. I have to give these a try!

      Reply
      • Toni Dash says

        February 05, 2015 at 8:46 am

        If you like white chocolate you’d definitely like these Miranda. I don’t love white chocolate and I love these! The flavors are so good together. Thanks for your comment.

        Reply

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    About Toni Dash

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    Welcome! I’m Toni. I’m a Certified Nutrition Coach and my goal is to MAKE YOUR LIFE EASIER with delicious, well-tested recipes and travel tips! More About Me …

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