Does the thought of entertaining overwhelm you? This 3-ingredient 15-minute appetizer is what you need: Baked Brie with Cherry Preserves and Almonds.
I love catching up with friends and neighbors around the holidays. It heightens the festive feel of the time of year. Unfortunately for me I can’t switch gears easily from the rigors of my mom responsibilities to be the hostess with the most-est these days. There is so much going on. When I’m overextended, thinking up what to serve for a gathering or cocktail party feels like reciting all the decimals of Pi, while standing on one leg, blindfolded.
My friends, I have a secret to let you in on. I have a foolproof appetizer recipe that takes 15 minutes max and only uses 3 ingredients: Baked Brie with Cherry Preserves and Almonds. I challenge you to think of a quicker, easier appetizer recipe AND one that is as sophisticated!
To make this, one side of a wheel of brie is sliced off exposing the soft, delicious cheese. Some cherry preserves are spread on top and then sprinkled with almonds (sliced or slivered or a mix). It is baked for 8-10 minutes; just until it has softened and is warmed through but not begun to melt. Serve it with a soft cheese knife, crackers and fruit. Bam! You are done. Guests can slice it and eat it on crackers or fruit.
I keep a couple wheels of brie in the refrigerator along with a selection of crackers. We always seem to have an abundance of preserves or all kinds as well as nuts. Even if caught completely off guard I can whip this up and no one would know I wasn’t totally prepared at all times (well, I guess by having all the ingredients on hand I AM ready at all times).
I love the flavor combination of brie, cherries and almonds. Other preserves can certainly be used too. This is a very flexible appetizer to put together with what you have on hand.
Another super quick 3-ingredient recipe you’ll love is Cranberry Pecan Goat Cheese Roll. Very easy to make and perfect to add to holiday entertaining!
Baked Brie with Cherry Preserves and Almonds
Ingredients
- 1 8- ounce wheel of Brie cheese
- 1/4 cup Cherry Preserves
- 2 tablespoons Sliced Almonds or Slivered Almonds (or a mix)
Instructions
- Preheat oven to 350 degrees. Place parchment paper on a baking sheet with sides (note: dark colored baking sheets may require less baking time).
- Carefully slice the top of brie off removing only the rind. Spoon the preserves over the top. Distribute the almonds evenly over the top. Bake 8-10 minutes until the cheese is warmed and soft but not melted. Remove and serve.
Jennifer Egbert says
Wow, this looks incredible! I will definitely be putting this recipe to use. Thank you!
Robin Masshole Mommy says
I love the mix of flavors you have here. This sounds like a wonderful treat!
Stacie @ Divine Lifestyle says
That looks unbelievably delicious. It’s something I’d see in a magazine. Great job!
Colleen Lanin says
Oh yeah! My Christmas table is going to be extra fancy this year. Thanks for sharing this!
Maureen says
This baked Brie with cherry preserves and almonds sounds delicious. I am not one for making up something like this but your ingredients are perfect and your photos make this tempting!
Diana Rambles says
I made a baked brie with almonds and apples each year. I am going to switch it up this year by using cherry preserves.
Toni Dash says
Yum! I think you’ll really like this one too.
Jeanette says
My husbands favorite cheese is Brie! This would be a perfect appetizer to our Christmas party that we will have. It looks like it would not last more than a few minutes LOL.
Toni Dash says
Well it’s so fast to make, if it disappears you can always make a second one in 10 minutes!
Mistee Dawn says
Oh my! That looks so good! I will definitely be making this for the holidays!
Catherine Sargent says
This looks amazing. I had Brie for the first time on my last cruise and I loved it. I can’t wait to try this recipe.
Pam says
Baked brie is such a beautiful appetizer. It’s so classy but it takes very little time to prepare. I like the preserves on this to give it extra oomph.
Toni Dash says
Pam I couldn’t agree more! I love that it is so simple to prepare yet so sophisticated too.
Marcie W. says
If I could take my favorite flavors and create the ideal appetizer, this would be it. Creamy cheese, the sweet yet tart preserves and the crunch of the almonds is all so perfect!
Toni Dash says
Yay! That makes me very happy Marcie!
Reesa Lewandowski says
This looks absolutely beautiful! It screams the holidays to me!!!
Toni Dash says
Oh good Reesa! That was my hope even though it can be eaten any time!
Lisa Favre says
I have a brie baker and I’m always looking for different recipes to try out! Totally love your idea of using slivered almonds.
Amy Desrosiers says
I love baked brie cheese. It looks really tasty and the nuts make for a sweet and savory element.
Kathy says
This looks amazing. I can’t wait to give this a try. I love how you made the brie. I bet it tastes amazing!
Theresa says
It really doesn’t get any easier than this! I love your presentation too. Such a classy and sophisticated appetizer!
gingermommyrants says
This Baked Brie with Cherry Preserves and Almonds looks amazing. I will have to make one for my Holiday party this weekend.
Ann Bacciaglia says
This recipe looks so delicious and easy to make. I am excited to give it a try. I know it will be a hit.
Claudia Krusch says
That looks soooo good! Such a pretty presentation too! Great job!
Lisa Bristol says
I have been looking for something like this to serve for the Holidays. I will have to get the ingredients I need to try this recipe.
Janell Poulette says
There is nothing i love more than an extremely simple recipe. I am having the girls over for some baking next weekend and this baked bri will be the perfect way to bring our tastebuds back after nibbling on cookies all day. Sounds super yummy!
Janis @MommyBlogExpert says
Love the way you styled this delicious appetizer. I can’t wait to make this, I love cherries and brie but never thought about putting them together myself.
Seattle Travel Blogger says
This looks delicious.
It appears to be quite a different dish.
Our Family World says
I’m craving for this one! It looks really good and tempting! I’m going to try this today later.
Dana Vento says
What a fantastic recipe! It looks easy peasy to make and I’m sure my husband would love it as well.
dawn says
oh my this looks amazing. it actually looks like something right out of a mag. wowsers
Toni Dash says
Thanks Dawn!!
Melissa@marriedmysugardaddy.com says
This is seriously like a flavor explosion for my tastebuds! And your photos are FOODGASMIC! Can’t wait to try and make this for the holidays!
Toni Dash says
Melissa you’ve given me the best laugh of the day! What a great term; I’m humbled by your enthusiastic praise!
Kiwi says
I think I’ve only had brie once in my life but never baked. I bet this would pair well with some good wine!
Toni Dash says
It definitely does!
Jeanine says
That looks SO good, not to mention easy and quick to make! I would love to make this for a get together I have coming up this would be a really great app!
Joyce Brewer says
It looks easy and delicious. I love the presentation.
Nancy at Whispered Inspirations says
Oh, this is so festive and looks incredibly delicious. I’m going to have to try my hand at it!
Toni Dash says
It’s super simple Nancy! The only thing that you don’t want to do is over cook it so it melts; but if you stick to the timing in the recipe you’ll have no issues!
Jocelyn @ Hip Mama's Place says
This would be a great addition to our appetizers for our Christmas party this coming weekend. I love serving cheese because everyone loves cheese! I love how simple it is!
Dawn McAlexander says
That sounds really tasty. I would love to try it.I love cherry preserves and almonds. Sounds like a winning recipe to me.
Tess says
I would love this ! I love cherries and this will be perfect!
Rosey says
Brie is the best, isn’t it? And this looks great. I lve the idea of using cherries. I usually use apricots, but I’m going to try it this way!