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    Home ยป Recipes ยป Holiday ยป Easter ยป Gluten-Free Easter Leftovers Recipes

    LAST UPDATED: May 15, 2020 โ€ข FIRST PUBLISHED: April 21, 2014 By Toni Dash 6 Comments

    Gluten-Free Easter Leftovers Recipes

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    Gluten-Free Easter Leftovers Recipes Title imageHoping you’ve had a fun, delicious Easter! As with every holiday there are usually tons of Easter leftovers; especially in the ham and hard-boiled egg department. Today I wanted to share a some favorite, delicious recipes to help you work through those leftovers, making dishes just as wonderful as your Easter feast! I’m including some recipes from talented colleagues as well with any notes to make the recipes gluten-free.

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    Do you have a favorite gluten-free Easter leftovers recipe? If so I’d love to hear about it!

    Hawaiian Chopped Ham Salad

    Hawaiian Chopped Ham Salad

    Smoky Ham Cheese Potato Frittata

    Smoky Ham Cheese Potato Frittata

    Cheesy Ham and Black Bean Nachos

    Cheesy Ham and Black Bean Nachos

    Split Pea Soup with Red Wine and Ham

    Spilt Pea Soup with Red Wine and Ham

    jar of peppery ham stock

    How to Make Peppery Ham Stock

    Huevos Diablo {Devil Eggs} on plate

    Huevos Diablo (Devil Eggs)

    Bacon and Egg Salad Sandwich with Radish Sprouts

    Bacon and Egg Salad Sandwich with Radish Sprouts

    Gourmet Chocolate Easter Candy Bark on baking sheet

    Gourmet Easter Candy Bark

    Bacon and Egg Salad

    Leftover Easter Ham Hock Stoup {Oh Sweet Basil} 

    Cobb Salad Sandwich with Avocado Spread {Simple Bites}  NOTE: use gluten-free bread. 

    Hot Ham and Cheese Dip {Buns in My Oven} 

    Leftover Easter Ham Mac and Cheese with Baby Kale {Savoring the Thyme}  NOTE:  Substitute gluten-free pasta and flour. 

    Easter Egg Fried Rice {Savoring the Thyme}  NOTE: Substitute gluten-free Tamari for the soy sauce.

    Gluten-Free Ham and Cheese Calzones {All Day I Dream About Food} 

    What To Do with Leftover Easter Marshmallow Peeps {Living On A Dime}

     

    « Smoky Ham Cheese Potato Frittata
    Jalapeno Ham Hash (a favorite leftover ham recipe) »

    Reader Interactions

    Comments

    1. Michelle @ My Gluten-free Kitchen.com says

      April 21, 2014 at 8:55 pm

      So many great recipes here Toni! I especially think the nachos and the Easter Candy Bark sound perfect!
      My favorite recipe to make with our Easter leftovers is Ham Cheddar Chowder (on my blog). My youngest was asking me today if I would make that this week with our leftover ham.
      Hope you had a great Easter weekend, Toni!

      Reply
      • Toni Dash says

        April 22, 2014 at 9:21 am

        That sounds delicious Michelle! I am whipping up another leftover dish today. Since we only have ham really once to twice a year, it’s a totally different inspiration than what we eat most of the time.

        Reply
    2. Christie - Food Done Light says

      April 21, 2014 at 3:29 pm

      Love all these recipes. Drooling over the nachos and am a sucker for deviled eggs. Perfect for this time of year.

      Reply
    3. Liz says

      April 21, 2014 at 12:53 pm

      Nice recipes. Thanks so much.

      Reply
    4. Nutmeg Nanny says

      April 21, 2014 at 7:20 am

      Love all these delicious gluten free options!

      Reply

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    Welcome! Iโ€™m Toni Dash. Iโ€™m a Certified Nutrition Coach and the professional writer/blogger, photographer, recipe developer and creator of Boulder Locavoreยฎ. Iโ€™m so glad you are here!

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