Challah French Toast is an easy, delicious breakfast recipe made with light airy Challah bread and fresh berries. It’s baked making fast to prepare and perfect for a special breakfast any day!
Weekends are a perfect time for a hot breakfast recipe. Something delicious and cozy to share with family and friends.
Challah French Toast is that recipe but it’s easy enough to make on weekdays too!
What is Challah Bread?
Challah (pronounced ‘haa-luh’) is a light, slightly sweet braided bread.
It is a Jewish bread that is typically made without dairy products. Eggs give it a wonderful airy texture.
Challah is most similar in texture to brioche, the French bread, rather than traditional bread.
It can be found all year but is widely available around the Jewish holidays.
Challah French Toast
French toast is usually made by dipping slices of bread in an egg mixture then cooking it in a hot skillet.
This Challah French Toast recipe is made by baking it. Thick slices of challah with fresh berries stuffed between are all placed in a small baking dish.
An egg and Half & Half mixture coat the slices before baking for 30 minutes.
The end result is a luscious custardy bottom (think bread pudding) and golden brown top. Drizzled with syrup and dusted with powdered sugar, it’s a favorite breakfast recipe any day.
Challah French Toast Ingredients
The ingredient are simple and easy to find for this Challah French toast casserole.
- Challah Bread
- Eggs
- Half & Half
- Fresh Berries
The lightly sweet challah bread and the natural sweetness from the fresh berries give this easy French toast a wonderful flavor.
Add a bit of vanilla extract, cinnamon or some orange zest is a fun way to punch up the flavor too.
Where to Buy Challah Bread
Challah is usually available at bakeries and grocery stores especially during the Jewish holidays. Its familiar braided form makes it easy to spot.
If you enjoy baking you can also make it yourself with a mix or recipe.
Using Gluten-Free Challah Bread
Most challah bread is made with traditional flour although gluten-free challah can also be used for this French bread recipe.
Gluten-free Challah can be trickier to find. My recommendations:
- Contact local gluten-free bakeries or grocery stores. Ask if they carry it or if they know where to find it
- Make it yourself. It’s an easy bread to make. There are gluten-free mixes or several recipes available online.
PRO TIP: Gluten-free breads often do not absorb liquids the same as wheat flour.
If using gluten-free challah you may not need the entire egg mixture. Use less if the challah bread has absorbed enough (refer to the recipe step photos for guidance).
How to Make Challah French Toast – Step by Step
For a detailed printable recipe refer to the recipe card at the end of the blog post.
- Preheat oven to 350 degrees. Spray a small baking pan lightly with non-stick spray.
- Slice Challah into 1-inch thick slices (photo 1).
- Layer bread slices into the prepared pan with berries in between slices (photo 2).
- Whisk together eggs and Half & Half (photo 3).
- Pour egg mixture over bread, moving the slices slightly to ensure the egg mixture gets in between each slice (photo 4).
- Bake for 30-35 minutes. Or until slices have turned golden in color and until a knife inserted in center comes out clean.
- Garnish with additional berries and dust with powdered sugar. Serve with warm syrup, if desired.
More Delicious French Toast Recipes
- Overnight French Toast Casserole in Red, White & Blue
- Strawberry Stuffed French Toast
- Overnight Strawberry-Eggnog French Toast Breakfast Casserole
- Peanut Butter French Toast and Homemade Organic Strawberry Syrup
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Challah French Toast with Berries
Challah French Toast is a light, sweet easy French toast casserole bake. It's perfect for breakfast any time.
Ingredients
- ½ loaf Challah Bread regular or gluten-free
- 4 large eggs
- 1 cup Half & Half
- 1 ½ cups fresh berries plus more for garnish
- 1 tablespoon powdered sugar
- Syrup for serving
Instructions
- Preheat oven to 350 degrees. Lightly grease a small baking pan with non-stick cooking spray.
- Slice Challah into 1-inch thick slices.
- Layer bread slices into pan with berries in between slices.
- Whisk together eggs and half & half.
- Pour egg mixture over bread, moving the slices slightly to ensure the egg mixture gets in between each slice.
- Bake for 30-35 minutes or until slices have turned golden in color and until a knife inserted in center comes out clean.
- Garnish with additional berries and dust with powdered sugar. Serve with warm syrup, if desired.
Recipe Video
Challah French Toast is a fast easy breakfast recipe perfect for families or brunch with friends!
Lisa Joy Thompson says
I love Challah bread, but never thought about making french toast with it. This looks absolutely divine! I totally need to make this!
Jeni Hawkins says
This looks absolutely lovely. I always get amused when fruits are incorporated with bread. It’s a pretty nice combination that I always prefer.
Susan Carraretto says
Yum! What a delicious breakfast recipe. I love the idea of making french toast with challah bread.
Heather says
Challah french toast is the BEST ever! I’ve been eating it since I was a child and every time I make it for my kids, it takes me right back to my childhood.
Amy Desrosiers says
This recipe looks so delicious!! I love how it is so vibrant and features my favorite challah bread & berries.
Celebrate Woman Today says
We’ve done it with our friends who love it in their home. Berries and powdered sugar are really delish!
Dorothy Reinhold says
Weekends are the only time we can enjoy breakfast together. THIS. This is exactly the type of dish that will be a hit!
Kathy says
This looks so amazing. French toast is one of my favorites. I will be bookmarking this so I can try it later. I sure can’t wait!
Laura says
This turned out so good! The kids loved this!
Lindsay Cotter says
Gorgeous!! So perfect for a weekend brunch!
Lisa Bass says
This is beautiful and delicious! Perfect for brunch!
Lauren Kelly says
I love starting my day with delicious comfort food! Love this!
Tara Pittman says
This french toast sounds amazing. I love that you used a unique bread.
Liz Mays says
This is very impressive and it looks like it would be fun to make. The sweet flavor sounds really interesting.
Chichi says
Love the idea of using challah for French toast. Can’t wait to try it. Such amazing pictures. Thanks so much for the recipe.
Brianne Tursi Manz says
I love the berries with this French toast. This looks so delicious! It looks pretty easy to make too!
Veena Azmanov says
I just love the look of this dish. The berries make it so delicious and yummy. My kids to feast on this…yummy dish.
Sara says
I can’t wait to try this! I love french toast bakes and with challah it sounds even better. Yum!
Valerie says
This french toast looks and sounds so good! I’ll have to try making this, I’ve used Challah to make bread pudding and that turned out great.
Kushigalu says
What a great idea to do with challah. Sounds so delicious. Must try!
Courtney says
This French toast was over the moon delicious! Can’t wait to make again and again!
Suzy says
I was looking for a recipe to use up some leftover challah and this is what I found! Just perfect and SO delicious!
Stephanie says
The challah French toast was incredible! It’s so much better than using regular sliced bread.
Dannii says
That french toast looks epic. Especially with all the berries!
lisa says
this sounds amazing! i NEED to make this