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  • ร—
    Home ยป Recipes ยป Main Dishes ยป Ultimate Hot Dog Guide: 10 Ways to Cook a Perfect Hot Dog

    PUBLISHED: July 21, 2022 โ€ข By Toni Dash 61 Comments

    Ultimate Hot Dog Guide: 10 Ways to Cook a Perfect Hot Dog

    This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    Ultimate Guide How to Cook Hot Dogs title image

    How to Cook Hot Dogs is not limited to boiling them. These 10 ways to cook Hot Dogs will help you serve up the perfect hot dog every time.

    Ultimate Guide How to Cook Hot Dogs title image
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    Ultimate Guide How to Cook Hot Dogs title image

    I would argue a good quality, well cooked hot dog is just as appetizing as any other main dish.

    Hot dogs are no longer a one note food. With all the different types available it makes sense to have just as many ways to cook the perfect hot dog!

    These 10 ways to cook hot dogs will give plenty of options and tips.

    Jump to:
    • Types of Hot Dogs
    • Frequently Asked Questions
    • Best Ways to Cook Hot Dogs
    • How to Grill Hot Dogs
    • How to Microwave Hot Dogs
    • Hot to Steam Hot Dogs
    • How to Cook Hot Dogs in a Slow Cooker/Crock Pot (method for a crowd or party)
    • How to Pan Fry Hot Dogs in a Skillet (Pan Steaming)
    • How to Cook Hot Dogs in the Oven (Oven Roasting)
    • How to Roast Hot Dogs over a Campfire (Fire Roasting)
    • How to Boil Hot Dogs
    • Instant Pot Hot Dogs
    • Air Fryer Hot Dogs

    Types of Hot Dogs

    Hot Dogs are traditionally made of beef and pork however can also be made with chicken or turkey. Some hot dogs are a mix of meats.

    The hot dog package should state what type of meat is in the hot dogs. However, reading the ingredient label tells the full story!

    My personal preference are all-beef hot dogs for the flavor.

    Read the Ingredients Label

    I also prefer a hot dog with ingredients I can understand. The fewer and better ingredients generally lead to better flavor and quality (my opinion).

    One might wonder if hot dogs really can differ all that much in flavor and quality. The answer is a resounding YES, they can.

    Like any other cut of meat, you usually get what you pay for.

    Reading the ingredients is always crucial to ensure you are buying something which will star with flavor. The label will also state the additional ingredients, whether they are gluten-free, etc.

    Blue platter of all beef hot dogs

    Frequently Asked Questions

    What’s the difference between cured and uncured hot dogs?

    Cured hot dogs are preserved with nitrites and nitrates. These chemicals help preserve meat so it doesn’t spoil (it may also affect the color of the hot dogs).
    Uncured hot dogs have no preservatives so it’s especially important to keep them refrigerated until cooking/reheating them.

    Are Hot Dogs Precooked?

    Though hot dogs are precooked before packaging the FDA recommends always reheating them until they ‘are steaming’.

    Do I have to reheat hot dogs?

    After being processed and packaged, hot dogs can become contaminated with Listeria germs. Use one of the following methods for how to cook hot dogs to reheat hot dogs before eating them!

    loaded hot dog photo

    Best Ways to Cook Hot Dogs

    Myth Busting: Don’t Pierce Hot Dogs with a Fork Before Cooking!

    Especially for grilling and steaming there is a school of thought to pierce the hot dogs with a fork before cooking. This allows venting of any steam from the juices heating up.

    The goal is to prevent the hot dog case from bursting when cooked over high heat. Mainly on the grill or in a microwave.

    DON’T PIERCE HOT DOGS! This allows the juices to come out and the hot dog to become dry and less flavorful.

    The cooking methods I’m sharing here are successful WITHOUT piercing the hot dog.

    Hot Dogs on a grill grate

    How to Grill Hot Dogs

    Grilling hot dogs adds great flavor and those grill marks we love! Exploding hot dogs can be avoided by cooking on the grill in the Indirect Method.

    Only half the grill has heat for the Indirect Method. The hot dogs are placed over the area of the grill that is NOT heated directly underneath.

    For a gas grill. Heat an outside burner but grill the hot dogs on the area just next to it with no direct heat underneath.

    For a charcoal grill. Move the heated charcoal to one side of the grill. This can be done manually or using an insert for your grill. Grill the hot dogs on the opposite side without the coals. 

    • Place the hot dogs on the prepared grill grate NOT ABOVE the heat source.
    • Want some grill marks? Place them on an angle to the grates to get gorgeous grill marks!
    • Grill the hot dogs about 1 minute per side to fully heat through. Turn using heatproof tongs.
    • Want to crisp up the outer casing of the hot dogs? Put them on the direct heat side of the grill for a few seconds. Watch carefully to ensure no burning or case bursting.
    Hot Dogs on Grill with grill marks

    How to Microwave Hot Dogs

    This is probably the fastest way to reheat a hot dog. This method allows the hot dogs to steam under a paper towel for quick heating all the way through.

    For a Single Hot Dog. Wrap the hot dog in a paper towel and cook on high (100%) for 45 seconds. Check and if additional heating is desired, cook in 15 second increments until done.

    For Multiple Hot Dogs. Place the desired number of hot dogs on a microwave-safe plate and cover with a paper towel. Cook on 100% or High for:

    • 40 seconds for the first hot dog, and
    • 20 seconds for each additional hot dog being cooked.

    Example: for 4 hot dogs the time would be 40+20+20+20 seconds= 1 minute and 40 seconds. Since microwaves vary always check the hot dogs for doneness.

    Hot to Steam Hot Dogs

    Steaming hot dogs is an alternative to boiling. It reheats them fully though does not add more flavor as with grilling or pan frying.

    • In a pot with a steamer insert, or using a steamer basket inserted into a pot, add a couple inches of water. Keep the steamer insert/basket above the surface of the water. Bring to a boil.
    • Add the hotdogs to the steamer. Cook until the internal temperature reaches at least 140 degrees (approximately 5 minutes cooking time). They can be measured easily with an instant read thermometer).
    Silver 6-quart Slow Cooker

    How to Cook Hot Dogs in a Slow Cooker/Crock Pot (method for a crowd or party)

    This method of how to cook hot dogs is practical for a crowd. It’s great for:

    • a gathering when you need loads of hot dogs
    • for a serve yourself buffet allowing guests to help themselves over a period of time (think a football game viewing)
    • or for tailgating if you have power to plug in the slow cooker

    A large quantity of hot dogs may be heated. Up to 48 for a 4-quart slow cooker and 60 for a larger 6 quart slow cooker.

    There is a key to success for this method: DO NOT ADD WATER.

    The hot dogs will steam in the heat and release moisture as they warm.

    Adding water may cause the casings to split releasing the flavorful juices.

    • Add the desired number of hot dogs for your slow cooker. Stand them upright if possible for even heating . NOTE: ‘extra long’ hot dogs will not be able to stand upright. If laying them horizontally rotate them once or twice during cooking for even heating.
    • Heat on High for 2 hours or Low for 4 hours
    Hot dogs in buns

    How to Pan Fry Hot Dogs in a Skillet (Pan Steaming)

    This method is a combination. The hot dogs are steamed then browned in the pan when the water evaporates.

    Very similar to how Pot Stickers are cooked. The benefit is the hot dog heats though but also gets a nice crisping of the outside.

    • In a large skillet add 1-inch of water and heat to medium-high.
    • As the water comes to a boil add a few hot dogs leaving plenty of room in the skillet.
    • Using heatproof tongs roll the hot dogs allowing them to brown on all sides.

    Alternatively, butter can be melted in the skillet and the hot dogs may be browned until steamy hot.

    How to Cook Hot Dogs in the Oven (Oven Roasting)

    Roasting hot dogs in the oven is a wonderful way to develop great flavor similar to grilling them.

    • Preheat the oven to 400 degrees.
    • Line a rimmed baking sheet or baking pan with foil.
    • Add the hot dogs to the prepared pan. Bake for 10-15 minutes until the hot dogs begin to make a sizzling noise.
    • To crisp up the outside put the hot dogs under the broiler for a few seconds after baking.
    Roasting hot dogs over an open campfire

    How to Roast Hot Dogs over a Campfire (Fire Roasting)

    Cooking food outdoors when picnicking or camping is a big part of the fun. How to cook hot dogs over a campfire is one of the simplest methods ever.

    I recommend using a telescoping roasting fork. They are designed for over fire cooking of marshmallows or hot dogs and are sturdy.

    The telescoping feature ensures you can get the hot dogs over the fire but keep yourself a safe distance away. They usually can roast 2 hot dogs at a time.

    The other option for a larger number of hot dogs is using a grilling basket designed for hot dogs and sausages. Multiple hot dogs can be grilled at once.

    NOTE: grilling baskets generally do NOT have telescoping handles. If using over an open fire grilling gloves are recommended as the handle heats up.

    • Build a fire and allow the coals to become orange
    • Insert the hot dog lengthwise onto the cooking fork (or 3-4 foot long green sharpened stick if you are backpacking)
    • Turn the hot dog constantly over the fire until it’s fully heated through; approximately 2-4 minutes.

    How to Boil Hot Dogs

    Boiling works well to heat the hot dog through. However it can drain some of the flavor away and leaves a soggy consistency.

    Having said that, hot dogs can be boiled in other liquids besides water for additional flavor. Boiling in beer, or with herbs in the water (like garlic), can enhance the flavor offsetting the flavor dilution from boiling.

    • Select a sauce pan larger enough to accommodate the number of hot dogs you wish to boil with room.
    • Fill the pan with water and bring to a rolling boil.
    • Add the hot dogs and boil for 6 minutes. Drain.

    Want to crisp the outside of the boiled hot dog? Quickly pan fry in oil or butter to crisp the outer surface and add more flavor.

    Instant Pot Hot Dogs

    The Instant Pot gives another way to quickly cook hot dogs in bulk. You can cook 20-30 hot dogs with a 1-minute cooking time.

    It takes aproximately 15 minutes for the pressure to build so less than 20 minutes for a large batch of hot dogs.

    In a 6-quart Instant Pot use 1 cup water OR 1 cup Beer Or 1/2 cup of each water and beer.

    For more details check out this post on How to Cook Instant Pot Hot Dogs.

    Air Fryer Hot Dogs

    If you have jumped on the Air Fryer bandwagon you’ll probably love this post about how to cook hot dogs in an air fryer!

    Originally published: June 19, 2018

    « Firecracker Hot Dogs
    How to Make Frittatas: the Ultimate Guide »

    Reader Interactions

    Comments

    1. Chris Corey says

      May 29, 2023 at 4:44 pm

      I did not see my college method of a coffee pot.

      Reply
      • Toni Dash says

        June 01, 2023 at 8:06 am

        Best comment every lol! I actually have never used that method Chris or I’d add it to the list lol.

        Reply
    2. Allyson Zea says

      July 21, 2022 at 11:26 am

      I love this!!! Hot dogs are my guilty pleasure!

      Reply
    3. Agnes says

      July 21, 2022 at 11:08 am

      So many great methods! For summertime we always grill our hotdogs (extra charred, please!) and in the winter time when I don’t want to fire up the grill I always pan fry, YUM!

      Reply
    4. Aimee Mars says

      July 21, 2022 at 7:51 am

      We recently got a grill and have actually never owned one before that and can you believe I messed up the first hot dogs I tried?!? Thank you for this post filled with information so I can now cook them properly on the grill as well as in many other ways.

      Reply
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    Welcome! I’m Toni Dash. I’m a Certified Nutrition Coach and the professional writer/blogger, photographer, recipe developer and creator of Boulder Locavore®. I’m so glad you are here!

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