Grilling asparagus is an easy way to cook it for sweet and smoky flavor.
Salt and pepper to taste
Wash and dry the asparagus. Trim any woody stalks at the bottom if having purchased from the store.
Heat a grill to medium heat.
Brush asparagus with the olive oil on both sides. Salt and pepper liberally. Place on the grill for about 2 minutes a side (enough to form grill marks and for it to being to soften without becoming limp). Enjoy immediately!
Amount Per Serving
Calories 53Calories from Fat 27
% Daily Value*
Saturated Fat 0g0%
Vitamin A 855IU17%
Vitamin C 6.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.