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2 glasses of Moscato Sangria

Moscato Sangria Recipe

Moscato sangria you’re going to love! This fruity, fizzy, wine cocktail is hard to beat for an easy party drink. NOTE: Total Time reflects 2 hours infusing time.

Course Cocktail
Cuisine American
Keyword moscato sangria, sangria recipe
Prep Time 20 minutes
Total Time 2 hours 20 minutes
Servings 6
Calories 135 kcal
Author Toni Dash

Ingredients

  • 1 750-ml bottle Moscato Wine
  • 1/2 cup Orange Liqueur Grand Marnier, Citronage or equivalent
  • 1/3 cup Brandy
  • 1 cup Raspberries
  • 1 cup Seedless Grapes Sliced in half lengthwise
  • 1 Starfruit Carambola, sliced into 1/4 inch thick slices
  • 1 Orange Peeled and sliced into 1/4 inch thick slices
  • 1/2 Lime Peeled and sliced into 1/8 to 1/4 inch thick slices
  • 1 12-ounce can Sparkling Seltzer Water

Instructions

  1. Combine all ingredients except the seltzer water into a large glass pitcher or jar. Stir to mix and allow to sit in the refrigerator for 2-4 hours.

  2. Serve in 10 ounce glasses with some of the infused fruit, and 5 ounces of the sangria. Add seltzer water to fill!

Nutrition Facts
Moscato Sangria Recipe
Amount Per Serving
Calories 135
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 2mg0%
Potassium 143mg4%
Carbohydrates 17g6%
Fiber 2g8%
Sugar 13g14%
Protein 0g0%
Vitamin A 75IU2%
Vitamin C 24.5mg30%
Calcium 18mg2%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.