Go Back
+ servings
No Bake Fresh Fruit Cobbler with allergy-friendly snack bar crust in 4-ounce Mason Jelly Jars and French Sabre teaspoons BoulderLocavore.com

No Bake Fresh Fruit Cobbler in Jars

Chewy snack bars can make the best desserts with no effort.  This recipe used on for a crust and topping with fresh fruit salad in 4-ounce jelly jars for a portable wholesome treat or snack.

Course Dessert
Cuisine American
Keyword fresh fruit cobbler, granola bar fruit cobblers, no bake cobber in jars
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Calories 176 kcal



  1. Soften half of a chewy bar between your fingers, flattening it to form a crust to fit in the bottom of a 4-ounce Jelly Jar.  

  2. Fill with mixed fruit and crumble the remaining half on top.  Serve or seal and refrigerate until serving.

Nutrition Facts
No Bake Fresh Fruit Cobbler in Jars
Amount Per Serving
Calories 176 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 13mg1%
Potassium 171mg5%
Carbohydrates 29g10%
Fiber 2g8%
Sugar 12g13%
Protein 3g6%
Vitamin A 180IU4%
Vitamin C 1.3mg2%
Calcium 26mg3%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.