EASY MINESTRONE SOUP
Olive oil
Yellow Onion
Celery
Carrots
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Canned Tomatoes
WHAT YOU NEED
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Dark Kidney Beans
Garlic powder
Onion powder
Italian seasoning
Yukon Gold or New Potato
Pasta (regular or gluten-free)
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Chicken or Vegetable Stock
WHAT YOU NEED
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Salt and Pepper
Parmesan cheese to top
Saute the vegetables
Heat olive oil in stock pot. Saute the onions, celery and carrots until softened (5 minutes).
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Add ingredients and simmer
Add the kidney beans, spices and broth. Simmer partially covered for 15 minutes.
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