Cool whip dyed Easter eggs are a food-safe alternative to create beautiful Easter eggs. The same process may be used with shaving cream however the eggs will not be edible.
Soak the hard-boiled eggs in vinegar for two minutes. NOTE: This helps to make the colors more vibrant.
Take the whip cream (or shaving cream) and spread it into a pan or dish with sides.
Add drops of food coloring to the whip cream. Use as many drops and / or colors as desired.
Using a toothpick, fork, or knife swirl the food coloring around. Be careful to not combine the colors too much.