BBQ Pulled Pork TOTCHOS
frozen Tater Tots
Pork Shoulder
Low Sodium Chicken Stock
Baked Beans
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BBQ seasoning
WHAT YOU NEED
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Shredded cheese
BBQ sauce
BBQ Pulled Pork Totchos
YIELD
8 servings
TYPE
Main Dish or Appetizer
TIME
8 hrs 40 min.
LEVEL
Beginner
Prepare the slow cooker pulled pork
Prepare the pulled pork in a slow cooker with BBQ seasoning. Remove and shred. Will take 4-8 hours.
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Bake the Tater Tots
Bake the frozen tater tots at 425 degrees F for 30 minutes or until golden brown.
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Top with cheese and bake
Top with shredded cheese. Return to the oven to bake 10 minutes or until cheese is melted.
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Add BBQ sauce and serve!
Drizzle with the BBQ sauce, sprinkle on sliced green onions and serve hot.
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