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Whipped Hot Chocolate

Whipped Hot Chocolate is rich, creamy and a luxurious way to enjoy this classic drink. Can be served as an iced drink too!
Course Drinks
Cuisine American
Keyword whipped hot chocolate
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 461kcal
Author Toni Dash

Ingredients

  • 1/4 cup hot chocolate mix
  • 2 tablespoons sugar
  • ½ cup heavy whipping cream cold
  • 2 cups milk
  • Ice if making the iced version

Instructions

  • Whisk together the hot chocolate mix and sugar in a mixing bowl.
  • Pour in the whipping cream and beat on medium to high speed until the mixture begins to thicken and soft to stiff peaks form.
  • For the hot version: heat the milk and divide it between two glasses or mugs.
    For the iced version: add ice to two glasses and divide the cold milk between the glasses.
  • Divide the whipped chocolate mixture and add half on top of the milk in each glass.

Notes

Hot Chocolate use warmed milk. For iced chocolate use cold milk and ice.

Nutrition

Calories: 461kcal | Carbohydrates: 37g | Protein: 9g | Fat: 32g | Saturated Fat: 20g | Cholesterol: 106mg | Sodium: 255mg | Potassium: 367mg | Fiber: 1g | Sugar: 33g | Vitamin A: 1270IU | Calcium: 329mg | Iron: 1mg