Prepare condiment cups by placing one gummy worm in each one.
In a medium saucepan, bring 2 1/4 cups water to boil.
Stir in the jello packages to dissolve. Remove from heat.
Stir in the vodka and 3/4 cup ice cold water.
Pour the jello mixture into each prepared condiment cup (about 1 1/2 ounce jello). Seal with lid and place in the refrigerator to set.
Notes
For a NON-ALCOHOLIC version: replace the 2 cups of vodka with water and proceed with the recipe as noted.The total recipe time will depend on chilling until the shots are firm. The time added for that is a three hour estimate.Jello flavor/color note: These were made with grape jello to offset the color of the gummy worms but any color jello may be used.Recipe adapted from Pinterest (no original source).