There are variations to making Brandy Milk Punch that include creating individual cocktails as with this recipe, making a bowl of it to be served as punch and substituting the brandy with bourbon. Some recipes include simple syrup as well however preferring more simple ingredients and not making it overly sweet (which I believe encourages a robust hangover) this version is simple. Lightly sweet, creamy without being overly rich and vanilla flavor. Sure to be your new favorite brunch cocktail