Persimmons give a nod that the cold weather months are upon us. Their sweet flesh has an irresistible color and their flavor is sweet and subtle. These margaritas truly welcome the season with layers of moody flavor from the reposado tequila, homemade cinnamon simple syrup and a touch of alderwood smoked salt on the glass rim. They are unexpected and great for holiday entertaining.
There will be more puree than required for a batch of 2 margaritas however I feel sure you may want a second round once tasting these and can also use the puree for other recipes such as Persimmon Pudding