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Two The White Lady Cocktails in martini glasses with orange slices on an antique bronze tray
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The White Lady cocktail

Being a British cocktail from the early 1900's, using dry gin, such as Beefeater, Bombay Sapphire or Tangueray keeps this sipper true to its origin. A light and citrusy cocktail great for any season. Ingredients are for one cocktail. They may be multiplied to prepare more than one cocktail at a time.
Course Cocktails, Cocktail Syrup
Cuisine British
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail (can be multiplied for larger quantities)
Calories 177kcal
Author Toni Dash

Ingredients

  • 2 ounces Dry Gin
  • 1/2 ounce Cointreau
  • 1/2 ounce Lemon Juice

Instructions

  • Combine ingredients in a shaker with ice. Shake vigorously and strain into a chilled cocktail glass.
  • Garnish with a small orange slice if desired.

Nutrition

Calories: 177kcal | Carbohydrates: 5g | Sodium: 1mg | Sugar: 4g | Vitamin C: 5.5mg