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hands holding a Homemade Sports Drink Snow Cone
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Homemade Sports Drink Snow Cones

homemade snow cones made with your favorite flavored sports drink!
Course Snack
Cuisine American
Keyword snow cones, sports drink snow cones
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 57kcal
Author Toni Dash

Ingredients

  • Sports Drinks of various colors
  • Squeeze bottles with pointed tips (often used for cake decorating or candy making)
  • Snow cone cups or other cups
  • 4 cups Ice (approximate and may be increased depending on the number of snow cones being made)

Instructions

  • Fill the squeeze bottles with the various colors of sports drinks. Set aside. Have the cups on the read to fill as soon as the ice is turned into snow.
  • Please 1-2 cups of ice in your blender. Depending on available settings, being by crushing the ice and finally processing it on a puree setting to yield snow. Note: review the manual for your personal blender regarding crushing ice. I use a Vitamix and begin on a low setting and slow increase as the ice becomes finer to yield ‘snow’.
  • Spoon the snow into the cups, packing the bottom layer down slightly to form a base. Form a domed top to the snow cone.
  • Decorate the snow cone with the sports drinks and enjoy! Small spoons are handy to dig the snow out as it gets lower than the top of the snow cone.

Nutrition

Calories: 57kcal | Carbohydrates: 14g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 5mg | Potassium: 125mg | Fiber: 0g | Sugar: 11g | Vitamin C: 1.2mg | Calcium: 10mg | Iron: 0.1mg