This slow cooker mulled apple cider has a 'just right' amount of sweetness from the cider itself and a bit of brown sugar. The natural spices create a lightly spiced flavor perfect to take the chill out of any winter day.
Recipe may be halved to cook in a 4 quart slow cooker.
Keyword mulled cider
Prep Time 10minutes
Cook Time 3hours
Total Time 3hours10minutes
Servings 161-cup servings (makes 1 gallon total)
Author Toni Dash
1large Orange, cut into ½ inch slices
Peel from 1 medium Lemon(use a vegetable slicer or paring knife and avoid the pith)