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White ceramic bowl of Pepperoni Pizza Mac Cheese
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Pepperoni Pizza Mac & Cheese

Frozen single-serve macaroni and cheese is a quick, comfort food that cooks up in just a few minutes in the microwave.  Dress it up with favorite pepperoni pizza ingredients to transform it into something truly special without taking more time!
Course Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 420kcal
Author Toni Dash

Ingredients

  • 1 package Udi's Gluten Free Mac & Cheese (single serve)
  • 1/4 cup Canned diced Tomatoes with Italian Herbs drained
  • 1/4 cup Pepperoni chopped
  • 1 tablespoon Fresh Basil chopped
  • 1 tablespoon Grated Mozzarella Cheese

Instructions

  • Prepare the single serve mac and cheese as instructed for the microwave on the package.
  • While the mac & cheese sits for the specified time after cooking, prepare and combine the tomatoes, pepperoni and fresh basil in a small bowl.  Stir in the mac & cheese and top with the mozzarella cheese.  Return to the microwave for 10-15 seconds to melt the mozzarella cheese and serve immediately.

Notes

If diced tomatoes with Italian herbs are not available, use regular canned diced tomatoes and sprinkle with a 1/2 teaspoon of Italian herbs (or to your taste).

Nutrition

Calories: 420kcal | Carbohydrates: 43g | Protein: 12g | Fat: 24g | Saturated Fat: 15g | Cholesterol: 55mg | Sodium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 750IU | Calcium: 300mg | Iron: 0.4mg