A smoldering-sweet bite of bacon, chipotle and espresso create a dramtic truffle perfect to 'wow' for any occasion especially Valentine's Day!
*A little goes a long way with the confectioners’ sugar and the Pearl Dust. I used 2 vials of Pearl Dust as well as confectioner’s sugar (each on different truffles, not combined on one) to coat the entire batch. Note: the confectioners’ sugar adds a nice contrasting sweetness to the truffles; the Pearl Dust does not add flavor, only ‘bling’! Pearl Dust colors used: Bronze (# 703-214; looks like copper) and Gold (#703-216; looks like bronze). Available online, at cake decorating supply stores and craft stores such as Michael’s.