This simple, refreshing salad of red grapes, jicama and walnuts provides flavor, texture and visual appeal while showcasing the beautiful lettuce of spring. The Mango-Jalapeno Poppy Seed Dressing will surely become a favorite for many warm weather salads as well!
Prep Time 30 minutes minutes
Cook Time 5 minutes minutes
Total Time 30 minutes minutes
*I prefer Turbinado Sugar for this recipe as it is less refined and not as intensely sweet as regular granulated sugar. If substituting granulated sugar, add a bit less than called for and taste for your preferred sweetness before adding more. Note: overall time may vary due to cooling of dressing or salad ingredients.