Carne con papas or Cuban Beef Stew is a soul-warming dish with rich spices (thought it's not spicy-hot), chunks of tender meat and potatoes in a savory broth.
Add the olive oil and the stew meat. Brown the stew meat, allowing it to sit between stirring to develop a sear on each side (note: it can be done in two batches.). Remove and place the meat on a plate or mixing bowl.
Add the garlic, onion and green pepper to the Instant Pot and sauté for 3 minutes.
Add the beef (with any accumulated juices) and all the remaining ingredients to the Instant Pot. Seal and select MEAT/STEW (which is preset for High Pressure for 35 minutes).
When cooking is complete, wait 10 minutes then do a Quick Release. Serve over rice.