From BoulderLocavore.com: I love this chicken recipe! It has a wonderful melding of sweet and savory flavors and it is so easy to prepare. Jalapeno peppers can vary incredibly in heat. For my preparation I did not find the recipe overly spicy (it had beautiful flavors). If you are a spicy-lover and don't find it spicy enough, you can always add hot sauce at the end.
The recipe is fast to prepare and marinates overnight. Actually cooking time is only 10 minutes. I've added extra time to the Total Time to account for the marinating, the Instant Pot coming to pressure and the 10 minute slow release dictated by the recipe.
Excerpted from The I Love My Instant Pot© Recipe Book: From Trail Mix Oatmeal to Mongolian Beef BBQ, 175 Easy and Delicious Recipes by Michelle Fagone (CavegirlCuisine.com). Used by permission of the publisher, Adams Media, a division of Simon & Schuster. All rights reserved.